Organic Desiccated Coconut

Our Organic Desiccated Coconut is made by drying and shredding carefully selected premium grade Ceylon pure coconut flesh which retains the oil and protein of the coconut. It is known for completing the exact Quality Standard Tests that ensure purity, as well as chemical and microbiological superiority, before handed over the best tables around the globe. It’s naturally sweet, light and crisp. It has all the natural flavor and aroma of the coconut retained as the coconut flesh is basically dried and ground into tasty and flexible fine parched coconut, without adding of sweeteners.Desiccated Coconut also known as DC is mouth-watering confectioneries in desserts recipes like chocolate fillings & toppings, garnished ice cream & health bars. It is also essential ingredient for cakes, biscuits, baked macaroon, coco bread, candies and coconut-sprinkled cereals. 

Product, Nutrition and ingredient detail 


Appearance – White to light creamy white desiccated coconut of Mostly the same size, free from extraneous matter

Odor – Characteristic, aromatic, fresh and clearly for coconut, without foreign odor

Taste – Characteristic, aromatic, fresh for coconut, some sweetish, without foreign taste

Chemical and Physical Standards

Notional Value for 100g

Fat –                                        66 Min %

Residual moisture –                < 3 %

Pesticides –                            < 0.01mg/kg

Bromide –                               < 5mg/kg

Heavy metals

Lead (Pb)                              < 0.50mg/kg

Cadmium (Cd) –                    < 0.05mg/kg



B1                                         < 2.0µg/kg

B1+B2+G1+G2                     < 4.0µg/kg


Packing type                   Weight             Primary Secondary

Consumer Packs

Packets   250g +/- 1%            Stand up pouch            Corrugated carton

  500g +/- 1%     stand up pouch             corrugated carton


Bag 25 kg +/- 1% g   PE inner bag              Craft bag

50 kg+/- 1% g               PE inner bag               Craft bag                             

Manufacturer’s Notice (with our certificate information. capacity….etc.

Certifications available:

GMP, HACCP, ISO 22000, BRC (Grade – AA), IFS (Score – 92.74%), Organic (EU, NOP-USDA, JAS, Naturland), Halal, Kosher, BSCI, Fairtrade, Fair TSA

Important information

Shelf life

Maximum 12 months (if store under ambient temperature)


Cool and dry place at ambient temperature (25-28 o C), away from direct sunlight

Intended use

  • Works beautifully with many foods: nuts, seeds, ice cream, chocolate, fruit salads, porridge, cereals and puddings
  • Create vegan snack bars, keto diet energy balls, and other vitality boosters
  • Make great savoury cuisine including coconut soups, curries, pastries, pies, noodle dishes and stir-fries
  • Bake thousands of sweet delights, including muffins, macaroons, cakes, pancakes, breads and pastries
  • Blend into smoothies, shakes, juices and other liquid solutions like dressings, sauces and condiments for extra nutrition and organic flavor.